17 Oct 2009

Ivory Cupcakes

I needed to make cupcakes as a "Thank you" to a dear neighbour
and some for dinner guests today,
so I came up with this design,
and very happy with the look & taste! :o)
A light sponge cupcake
with a generous topping of Rosewater Buttercream,
a circle of paisley embossed fondant,
and a simple handmade fondant flower.

4 comments:

  1. Nicky your idea of simple is always a stunning creation, thanks for sharing ;)

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  2. So elegant! I love them!

    -Jenniffer
    http://cupadeecakes.blogspot.com

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  3. Absolutely beautiful, It was like love at first site lol, where did you get the paisley impression mat? I would love these for my sisters wedding, but sadly I'm no good at baking!

    my email: hanapauls@yahoo.co.uk

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